One of the most popular California Chardonnay on Wine Spectator's Best Restaurant Wine List, the La Crema Sonoma Coast is an all-time favorite under $20! Widely considered to be one of the finest appellations anywhere in the... Read More
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This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More
"Aromas of strawberry pie and cherries follow through to a medium body with nice fruit and an easy finish. Remains fresh at the end. Drink now. Screw cap." James Suckling, 90 Points
The 2022 Annabella is a refined version of the classic Alexander Valley Cabernet Sauvignon, showing aromas of red currants, black plum, and rich saddle leather. In the mouth, the broad and weighty tannins carry flavors of blueberries,... Read More
Strawberries and blackberries aromas slowly rise out of the glass. Overtime, more of the anise and clove will mix with these other aromas. Currently, the wine is young with mouth filling intensity and suppleness. Complexity will... Read More
This Sauvignon Blanc opens with a fragrant nose of lemonade, citrus blossom, lychee and a hint of straw bale. Bright, crisp flavors of apricot, tropical fruit and minerality lead to a luscious round mid-palate. A beautifully balanced,... Read More
Dynamic and generous, this Zin combines old-school briar with sleek suppleness, serving up stylish flavors of raspberry and cherry accented by savory pepper, cinnamon and garrigue tones that sail on the rich finish. The Wine Spectator,... Read More
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Dried cherry, baked plum and a full spice rack of aromas show on the nose of this bottling. Tense, slightly sappy tannins frame the sip, where black plum, stewed cherry and bay leaf flavors lead into a wood smoke-kissed finish.... Read More
The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. This beautifully crafted Cabernet Sauvignon... Read More
This bottling is comprised Chardonnay from three vineyards within the Sta. Rita Hills AVA. 3D, Machado, and Hapgood vineyards all contribute to the wine which exhibits a drive, richness and pedigree expressive of our special growing... Read More
As assembly of each of the blocks and clones from their estate holdings within the Sta. Rita Hills and predominantly fermented as whole clusters. We have always viewed the stem as an inherent part of the cluster, much like a skeleton... Read More
Concentrated with aromas of blackberry compote, Bing cherry, floral, toasty oak & dried herbs. The palate finds huckleberry, dried cherry, grilled peach, dried bay leaf, layered with dark chocolate The Wine Enthusiast, 90 Points... Read More
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One of the most popular white wines from California, this luscious, creamy Chardonnay gets its classic seductive aroma, butter flavor, and citrus nuance from malolactic fermentation, a critical step in the winemaking process.... Read More
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Overflowing with bright aromas of white peach and lychee that reflect our California sunshine, this Sauvignon Blanc prominently features flavors of tropical fruit, grapefruit and lime. Fermented in stainless steel tanks, the wines... Read More
A small release from Caymus Vineyards, this wine is a California-appellation Cabernet Sauvignon – supple, dark and rich, bearing the signature hallmarks of Caymus. It is sourced from sites throughout the state which feature... Read More
Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production... Read More
This Estate Sauvignon Blanc delivers aromas of honeydew melon, lemon grass, lime zest, and jasmine. Its rich palate from the time in barrel balances beautifully with generous flavors of nectarine, rich mango, and citrus zest.... Read More
The Chalk Hill Sonoma Coast Chardonnay is bright, forward, balanced and approachable. Enticing aromas of red apple, spice, nectarine, and baked bread lead into a broad-textured and creamy palate. With its cool-climate influences,... Read More
A lively, yet elegant, expression of this varietal that gathers its complexity from both the diversity of terroir running north to south in the Napa Valley and from the inclusion of the rich and unctuous Sémillon grape.... Read More
The DAOU Cabernet Sauvignon presents a deep ruby-purple color, foreshadowing intense aromas of cherry and blackberry jam complemented by dark chocolate, tobacco leaf, and desert sage. The nose also reveals secondary nuances of... Read More
This pure, elegant wine shows what is possible from Chardonnay grown at select coastal sites in Paso Robles. It offers inviting aromas of Bosc pear, pineapple and guava graced with hints of hibiscus flower, white peach and allspice.... Read More
Lovely and bright—a quintessential rendition of Paso Robles Sauvignon Blanc. Tantalizing aromas of grapefruit, pineapple, gooseberry, and quince reveal floral impressions of lemongrass and acacia, all balanced by notes of... Read More
Paso Robles royalty, if you're a fan of big California Reds like The Prisoner or the Orin Swift series, you are going to be blown away by the Daou Pessimist 2020! Opulent, plush, and luscious with red and black fruits, grippy... Read More