Anjos de Portugal is made by Quinta da Lixa, a family-owned property in Vinho Verde's Minho region. They use traditional Vinho Verde varieties, Trajudara, Arinto and Loureira to create this aromatic, dry white.
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No wine is better for the warm weather than fruity, slightly fizzy Vinho Verde, but now there's another exciting choice from Portugal. Quinta da Lixa 'Anjos' Rosé has all the sparkle and flavor of Quinta da... Read More
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Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
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Clear dark reddish-copper in color, it breathes cla ssic and very appealing Madeira scents of dried dates and figs and mixed nuts. Smooth and gently sweet, it's not a sticky dessert wine but shows good fresh-fruit sweetness... Read More
A pale colored rosé, light and attractively crisp. Soft red fruits come through the gentle texture to give a wine that is ripe, fruity and ready to drink.
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The Castello d'Alba wines are produced by Rui Roboredo Madeira and Joao Matos who formed their Vinhos Douro Superior wine company in 1999. From the heart of the famed Douro wine region, VDS painstakingly selects grapes from... Read More
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A highlight in Wine Spectator's Insider Weekly, the Ciconia Red Blend 2022 from Terra Wines is the highest rated, and most impressive bottle we've found this summer under $10! Not surprising, as the epicenter of value... Read More
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The epicenter of value wines is once again Portugal, with more Best Buy distinctions than France, Spain, South America and even the United States. For the price, these wines rarely disappoint. The Confidencial Reserva Red is made... Read More
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This rich premium, reserve port is blended from win es of superior age and quality to yield a wine of complexity. It shows a ripe, jammy, well integrated nose of raisins and black plums with youthful fruit on the palate.... Read More
Port from a single year harvest. Instead of an indication of age like a blended tawny (10, 20, 30, 40...) the year is always mentioned in the label. Nevertheless, they should not be mistaken with Vintage Port. Once that the Colheita... Read More
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It has a rich ruby colour with aroma reminiscent of a delicate red berry conserve: raspberries and wild strawberries. It is harmonious and balanced on the palate, with a sweet and attractive fruity after taste.
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A lovely light reddish colour. Aromas of fresh and dried fruits with hints of vanilla. Very balanced on the palate with an agreable after taste of cherries.
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It has a dark yellow colour and aromas reminiscent of preserved fruit, baked apples and dried flowers. Full bodied on the palate; a smooth and engaging after taste.
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The 2017 was a very different year to 2016 in terms of the viticultural conditions and it was interesting to watch the progression of the wine and scrutinize its quality as it developed over its first two winters. Whereas 2016... Read More
The 2017 was a very different year to 2016 in terms of the viticultural conditions and it was interesting to watch the progression of the wine and scrutinize its quality as it developed over its first two winters. Whereas 2016... Read More
A blend of equal proportions of Touriga Nacional, Alfrocheiro, Syrah and Alicante Bouschet, the wine is impressively rich and structured. It has dark tannins and boisterous black fruits that will soften over the next few months.... Read More
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A blend of Cabernet Sauvignon with native Aragonez, Alicante Bouschet and Trincadeira, this is a dark and deep red from David Baverstock. Silky and elegant with red berried fruits, rich and complex with well integrated new oak,... Read More
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This ancient property, situated in the Alentejo region of Southern Portugal can trace its wine producing roots back to the Bronze Age. During the Roman occupation, the wines of Esporao were exported throughout the empire. The... Read More
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This is Pé Tinto, from Herdade do Esporão. A blend of Moreto (a grape that was almost extinct and was recovered in the region by the Estate), Castelão - the famous Periquita -, and Trincadeira. In color, its... Read More
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Bin 27 shares the heritage and style of the great Fonseca Vintage Ports, as well as much of their depth and character. However it is bottled when ready to drink and can be served by the glass directly from the bottle. Blended... Read More
Very deep purple with a narrow magenta rim. The nose is tight, with impressive depth and background. The base of brooding dark berry fruit is laced with liquorice and dark chocolate. Fleeting balsamic, plummy notes emerge as the... Read More
Fonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic grip that culminate... Read More
Fonseca Twenty Year Old Tawny Porto is deep amber i n color with russet highlights. Its superb bouquet is a complex marriage of ripe, plummy, mature fruit, warm spicy overtones of cinnamon and butterscotch and subtle oak nuances.... Read More
Lot of spices, dark chocolate and charred bark with ripe plums and blackberries on offer. Full and creamy with fine but taut tannins and a firm backbone. Structured and lingering with delicious black fruit character. Long. Drink... Read More
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