Bright red to crimson hues, this wine confidently takes charge with intense lifted vanilla aromatics balanced with red currants, violets, and mulberry fruits. Firm and full on the palate with a subtle sweetness giving a rich mouth... Read More
The rich varietal blackcurrant, mint and spice nose is well supported by a palate that is full of fruit flavor, balanced by the subtle use of oak. The wine is warm in the mouth and the tannins are soft and well integrated.
The deep blend of red and purple colors and abundant aromas introduce the depth of this Cabernet. Rich and complex in flavor, notes of cherry and blackberry transition to green herbs, bramble and mocha all the while maintaining... Read More
The highest rated Cabernet Sauvignon for the price, the Penley Estate Phoenix Cabernet Sauvignon 2021 is a full-throttle red from Australia's Coonawarra region. Established in 1988 by the direct descendants of the pioneering... Read More
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Distinguished by their ripeness, structure, and elegance, some of the best wines in the world come from Australia's McLaren Vale. Wine Spectator has featured several in their Top 5, like Mollydooker, Two Hands, and Penfolds.... Read More
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Aromas of redcurrant, ground spice and tarragon. Medium- to full-bodied with silky tannins. Juicy, with a soft texture through the steady finish. Vegan. Drink now. Screw cap. James Suckling, 90 Points... Read More