Producer | Clos du Bois |
Country | United States |
Region | California |
Subregion | Sonoma County |
Varietal | Chardonnay |
Sku | 21080 |
Size | 750ml |
A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component on the palate. Sonoma County Chardonnay is aged in the barrel for 6-8 months before bottling.
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